Our Courses Available for Online Bookings
-
Provide Responsible Service of AlcoholRead More List Item 1
Responsible practices must be undertaken wherever alcohol is served or sold. This unit, therefore, applies to any workplace where alcohol is served or sold, including all types of hospitality venues, retail liquor outlets and wineries, breweries and distilleries.
-
Prepare and Serve Espresso CoffeeRead More List Item 3
Learn Coffee Types and Appreciation, Machine Operation, Texturing the Milk, Doser and Grinder, Cleaning and Maintenance, How to Choose the right Accessories.
-
Provide First AidRead More List Item 4
Provide First Aid Training is delivered in line with state/territory regulations, first aid codes of practice, Australian Resuscitation Council (ARC) guidelines and workplace procedures This course replaces what was previously known as Apply First Aid and also known as Senior First Aid courses or Level 2 Workplace First Aid.
-
5 Day Skill Set Pre-employment ProgramRead More
We wish to introduce you to an exciting new Pre-Employment Program which will change your lives. As part of this short course we will help source work experience opportunities that may potentially lead to real and authentic employment outcomes.
Enquire Now about these Courses
-
Ask us about our Language Literacy Program Write a description for this list item and include information that will interest site visitors. For example, you may want to describe a team member's experience, what makes a product special, or a unique service that you offer.
Item Link -
Certificate II in Hospitality - SIT20316 Write a description for this list item and include information that will interest site visitors. For example, you may want to describe a team member's experience, what makes a product special, or a unique service that you offer.
Item Link List Item 1 -
Certificate III in Hospitality - SIT30316 Write a description for this list item and include information that will interest site visitors. For example, you may want to describe a team member's experience, what makes a product special, or a unique service that you offer.
Item Link List Item 2 -
Certificate II in Kitchen Operations - SIT20416 Write a description for this list item and include information that will interest site visitors. For example, you may want to describe a team member's experience, what makes a product special, or a unique service that you offer.
Item Link List Item 3 -
Certificate III in Commercial Cookery - SIT30816 Write a description for this list item and include information that will interest site visitors. For example, you may want to describe a team member's experience, what makes a product special, or a unique service that you offer.
Item Link List Item 4 -
Participate in Safe Work Practices - SITXWHS001 Write a description for this list item and include information that will interest site visitors. For example, you may want to describe a team member's experience, what makes a product special, or a unique service that you offer.
Item Link -
Use Hygienic Practices for Food Safety - SITXFSA001 Write a description for this list item and include information that will interest site visitors. For example, you may want to describe a team member's experience, what makes a product special, or a unique service that you offer.
Item Link
